1.      Special Bakery

KHTC offers an exclusive skill to the students regarding baking techniques which includes wide preparation of bread variations, puff dough and pastry, pies and tarts, sponge making, cake preparation, cookies variations and many more.

  Baking class in KHTC will take you to the right career path with high skills and techniques which can be directly implementing in the real baking industry. All the fundamental baking techniques will be shared by the chef instructor through audio visual class. They are taught with the method of observe learn and perform the particular dish in the bakery kitchen by using modern tools and equipments.

Students are taught by following the demo and self practical class individually or in a group/ team.

Viva after preparing the dish is always mandatory for the strong skills on behalf of all prepared bakery dishes.

 Special Bakery

• Bread variation
• Pies and Tart
• Puff dough and pastry
• Sponge cake
• Cake preparation
• Cookies dough
• Meringues
• Soufflés
• Mousses

KHTC provides the business ideas on how to establish a bakery shop which involves the installation of tools and equipments, mass production, receiving and storing ideas, customer handling, handling cash and credit transactions and many more.

A place where we can guarantee 100% job placement.

 

Our students are being involved at the international market from east Asian to Europe, Australia, America etc. and of others are involving with Nepal as an employee or self-employed.

As this is a true fact that, Everyday more and more youngsters and are bound to be abroad for a good employment in the name of different visas.

when there will be a good skill we can obviously have a better employment within the country.

Apply to this Course